FAQs

Where to store Kombucha?

It is important to always store our Activated Kombucha and Gut Shots between 0-4º, just like you would a fresh dairy ...

Why Drink Kombucha?

Not only does MOJO Kombucha taste great, but it also supports your gut health too! Each bottle of MOJO Activated and ...

How much Kombucha should you drink a day?

We love to have a bottle of MOJO a day as a smart swap for other beverages and to get our daily goodness of probiotic...

Do you have to Refrigerate Kombucha?

MOJO kombucha is a 'booch brewed true, meaning there is living cultures and residual sugar within every bottle. Cool ...

What are Fermented Foods?

Fermented foods are foods and drinks that have undergone controlled microbial growth and fermentation. Fermentation i...

Why don’t MOJO add stevia or erythritol or other non-nutritive sweeteners to kombucha?

Because we don’t need to! A true home brew style kombucha has residual sugar present and doesn’t need “sneaky” sweete...

What is the difference between MOJO Kombucha Soda and MOJO Activated Kombucha?

MOJO Activated Kombucha is available in glass bottles and contains probiotics and live cultures, including yeast. Be...

Why is there alcohol in kombucha and is it safe to drink?

Alcohol is created by the yeast however most of it is converted to organic acids by the bacteria in the kombucha cult...