Try MOJO as a tasty mixer
Put the MOJO in your mojito and bring the vacay vibes to you! We’ve used our low sugar Passionfruit Kombucha as a mixer to create a classic cocktail with a tropical twist.
- 250mL MOJO Activated Kombucha Passionfruit
- 30mL white rum
- 30mL lime juice
- 6-8 mint leaves
- Place bruised mint leaves into a cocktail shaker.
- Add ice, pour over the rum and shake.
- Pour into a glass, top with MOJO Activated Kombucha Passionfruit and garnish with fresh fruit or mint.
MOJO makes a marvelous mixer – the subtle sweet and tangy fermented notes in our authentically brewed Kombucha pair perfectly with aromatic spirits, fresh fruits and herbs. Each variety is also low sugar, free from unpronounceable sweeteners and crafted with real ingredients, offering a sophisticated swap for soft drink or juice and an appealing option for refined palates.
Mix up your drink’s with a delicious MOJO Kombucha cocktail recipe, which can be also be served virgin, for a high-end non-alcoholic alternative.
Cheers to your health!